Standard Test Method for Emulsification Characteristics of Pesticide Emulsifiable Concentrates

Importancia y uso:

5.1 This test method provides a guide for evaluating emulsification characteristics of pesticide emulsifiable concentrates. It defines the stability of emulsified particles in water. Although not absolute, the test method is a measure of expected emulsion stability in agricultural application equipment.

Subcomité:

E35.22

Referida por:

E2408-04R23

Volúmen:

11.08

Número ICS:

65.100.01 (Pesticides and other agrochemicals)

Palabras clave:

bloom; cream; emulsifiable concentrate; emulsification; pesticide; spontaneity;