Standard Test Method for Energy Performance of Powered Open Warewashing Sinks


Importancia y uso:

5.1 The energy input rate test is used to confirm that the powered sink is operating properly prior to further testing.

5.2 Preheat energy and time can be useful to food service operators to manage power demands and to know how quickly the powered sink can be ready for operation when filled with cold water.

Note 2: It is typically recommended that powered sinks be filled with hot water prior to use. This test is useful for operations that have a limited supply of domestic hot water and would need to use cold water to fill the sink to capacity.

5.3 Idle energy rate and pilot energy rate can be used to estimate energy consumption during standby periods.

5.4 Washing cycle energy consumption can be used by the food service operator to estimate energy consumption during operating periods.

Subcomité:

F26.06

Referida por:

F2643-20, F2687-13R19, F2916-19

Volúmen:

15.12

Número ICS:

97.060 (Laundry appliances)

Palabras clave:

duty cycle; energy consumption; powered sink; powered warewashing sink; test method;

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Norma
F2379

Versión
04(2021)

Estatus
Active

Clasificación
Test Method

Fecha aprobación
2021-12-01