Standard Specification for Slow Cook/Hold Ovens and Hot Food Holding Cabinets
Subcomité:
F26.02
Volúmen:
15.12
Número ICS:
97.040.20 (Cooking ranges, working tables, ovens and similar appliances)
Palabras clave:
cook and hold oven; foodservice equipment; holding oven; hot food holding cabinet; low temperature cook oven; mobile warmer; oven; roll-in warmer; slow cook oven; warmer;
$ 1,121
Norma
F2202
Versión
02(2020)
Estatus
Active
Clasificación
Specification
Fecha aprobación
2020-07-01
